Broadway in Thornwood has the cozy feel of a New York suburb. Instead of glittering skyscrapers or the noise of a busy downtown, low-rise buildings line the street, and tucked along it is a space that feels like a hidden culinary treasure. Its name, Zeppin Ramen & Temaki, means "the finest work of a master craftsman," or "exquisite masterpiece" (絶品), in Japanese. Step inside and visitors are greeted by a space that blends the tranquility of a specialty restaurant in Japan with a modern sensibility.

Broadway in Thornwood has the cozy feel of a New York suburb. Instead of glittering skyscrapers or the noise of a busy downtown, low-rise buildings line the street, and tucked along it is a space that feels like a hidden culinary treasure. Its name, Zeppin Ramen & Temaki, means "the finest work of a master craftsman," or "exquisite masterpiece" (絶品), in Japanese.

[Source: Zeppin Ramen & Temaki website]
[Source: Zeppin Ramen & Temaki website]

Step inside and visitors are greeted by a space that blends the tranquility of a specialty restaurant in Japan with a modern sensibility. A dining bar in dark wood tones and warm lighting make you forget the bustle of the city the moment you enter. Moving away from the commercial feel of large Japanese restaurant chains, the interior captures both the coziness unique to a local restaurant and the chef's devotion to craft, creating an ideal setting for a more meaningful meal.

The restaurant has already earned a reputation by word of mouth among local residents and Japanese food enthusiasts as "the surest hideaway for exceptional ramen and sushi." The fact that diners can fully experience handmade ramen and fresh temaki (hand-rolled sushi) without traveling to a busy downtown is why Zeppin Ramen & Temaki is regarded as the area's top culinary destination.

An Ensemble of Rich, Deep Broth: A Craftsman's Bowl from Zeppin Ramen

[Source: New York and New Jersey, no database use]
[Source: New York and New Jersey, no database use]

The foundation of Zeppin Ramen & Temaki is, without question, its ramen lineup, in which long-simmered broth and carefully crafted noodles come together in harmony. The chefs here focus on building deep umami, from rich tonkotsu-based broth to a clean chicken broth (chicken ramen) and a vegetarian ramen made with soy milk.

  • Zeppin Black Ramen: This is the restaurant's one-of-a-kind signature dish. The deep, nutty richness of tonkotsu broth is topped with black garlic oil (mayu), roasted and extracted in-house, adding a robust yet pungent aroma. With thickly sliced, flame-seared pork chashu, a soft ajitama (soft-boiled egg), kikurage (wood ear mushrooms) and menma, the bowl captivates both the eyes and the palate.
  • Tonkotsu & Miso Ramen: These dishes stay true to the classics of traditional Japanese cuisine, and stand out for the umami of a clear, rich bone broth simmered without any off-putting odor. For those who prefer a spicy kick, a spicy version with house-made spicy sauce is also available, so diners can enjoy it to their own taste.

Rather than relying simply on saltiness, Zeppin's ramen delivers the deep flavor of amino acids drawn from the ingredients themselves, bringing a sense of comfort and delight from the first spoonful.

Freshness Born at the Fingertips: Crispy Nori and Sashimi in Harmony, Temaki & Omakase

"Temaki," proudly displayed in the restaurant's name, is a powerful weapon proving that this is no place that is merely good at ramen. Made by rolling perfectly pressed shari (sushi rice) and fresh fish delivered the same day onto crisp, freshly toasted, reddish nori, temaki inspires admiration for its texture.

[Source: Zeppin Ramen & Temaki website]
[Source: Zeppin Ramen & Temaki website]
  • Hand-rolled sushi (temaki) & local rolls: The Uni Temaki, generously topped with sea urchin; the Ikura Temaki, with salmon roe that pops in the mouth; and the temaki with savory fried shrimp tempura deliver the flavor of the sea and the crispness of nori at once. The Chappaqua Roll, named after the local area, and the Zeppin Roll, topped with truffle sauce, also showcase the essence of original specialty rolls.
  • Crunchy rice nigiri & spicy appetizers: The Spicy Tuna Crunchy Rice Nigiri, which tops crisply fried rice with spicy-seasoned raw tuna, is an appetizer of striking contrast between cold fish and warm, crunchy rice.

The contrasting balance between the warm broth of ramen and the fresh ocean aroma of temaki and sushi is a privilege that can be enjoyed only at Zeppin Ramen & Temaki.

A Feast for All the Senses: Small Appetizers and the Warmth of the Community

A variety of appetizers that make dining even more fun, along with refined service, polish Zeppin Ramen & Temaki into a complete dining experience.

[Source: New York and New Jersey, no database use]
[Source: New York and New Jersey, no database use]

Japanese-style fried chicken, Chicken Karaage, crispy outside and tender inside; the Zeppin Bao Bun, a house-made pork bao burger; and savory takoyaki make even the wait for ramen enjoyable. Add to that clean, friendly front-of-house service and thoughtful explanations of the menu, and visitors feel the dignity of being treated as honored guests rather than just customers.

The rich broth of authentic Japanese ramen, the harmony of crisp temaki, and the emotional calm offered by a quiet, refined space. Zeppin Ramen & Temaki will long remain in people's memories as an oasis of exquisite (絶品) cuisine that is easy to find within the routine of everyday life.

[Visitor Information for Zeppin Ramen & Temaki]

  • Address: 1008 Broadway, Thornwood, NY 10594
  • Phone: (914) 826-4665
  • Official website: zeppinramen.com/
  • Ramen: Zeppin Black Ramen (original black garlic oil tonkotsu), Tonkotsu Ramen, Spicy Miso Ramen
  • Temaki & Sushi : Uni Temaki, Spicy Tuna Crunchy Rice Nigiri, Zeppin Roll, Zeppin Omakase
  • Appetizers : Zeppin Bao Bun, Chicken Karaage, Takoyaki
  1. Ramen & temaki pairing tip: Order the rich tonkotsu-broth Zeppin Black alongside a crisp, cool Uni Temaki or Tuna Temaki to best enjoy the balance of hot and cold.
  2. Ask ahead for peak times: On weekend evenings, dining reservations and delivery orders from local residents can overlap, so it is advisable to call the restaurant to check seating availability or make a reservation before visiting.

© NY&NJ. Unauthorized reproduction and redistribution prohibited.

ⓒ New York and New Jersey. Unauthorized reproduction and redistribution are prohibited.